Svensk Rök (Swedish Smoke) is the only smoky single malt whisky made from Swedish ingredients only.
In Sweden, they have used juniper to season their food for generations. Now you can enjoy the timeless flavour in a golden form. The aroma is slightly smoky and spicy, with a much smokier flavour and peaty juniper notes.
Nose: Slightly smoky and spicy with aromas of peat, juniper and vanilla fudge.
Taste: Smokier than the nose with smoky, peaty, juniper notes. Dry, oaky aromas found with light tobacco leaves and herbs. A slight saltiness with minerals, anise and green fruits.
Aftertaste: Slightly dry and smoky with notes of oak, salt and herbs