Distilled and crafted using the finest Macedonian juniper berries to provide structure in the background, partnered with a natural, but not overpowering soft sweetness from strawberries and angelica. Fresh citrus peels of lemon and orange which are hand peeled each day prior to distillation and combined with ten further hand sourced botanicals including lemon verbena, rose petals, orange blossom and pink peppercorns are combined to create this truly exceptional gin that is elegantly soft and smooth.
‘Rosé Sainte Marie’ has fragrant notes of fresh lemon peel and Provence herbs are complemented by the natural sweetness of red fruit and the distinctive perfume of white flowers and orange blossom carried on a sea breeze. Lavender and lemon verbena, along with a hint of white pepper, add subtle finesse. On the palate it has fullness and intensity whilst remaining smooth with an endearing and lingering softness to finish.
No added sugar. It is purposefully dry in style, with no added sugar, letting the consumer control their desired level of sweetness of their G&T, through their selection of mixer and garnish.
Best served: On its own over ice or with a premium Indian tonic water and a slice of strawberry to accentuate the bouquet of red fruit or a twist of fresh lemon peel to bring the fragrant citrus to the fore.