Sticky Figgy Chutney is a perfect addition to Middle Eastern inspired meals.
- Serve with Goat’s Cheese, lightly grilled in a tart or on a bruschetta.
- Great as a topping for a burger along with blue cheese.
- Spread on a pizza base and topped with chunks of Gorgonzola and fresh, quartered figs.
Sugar, Onion (27%), Tomato [Tomato, Tomato Juice, Citric Acid], Figs (20%) [Figs, Rice Flour], White Wine Vinegar, Lemon Juice Concentrate, Sunflower Oil, Thickener: Starch, Acidity Regulator: Citric Acid.
Suitable for vegetarians.
Prepared in premises where mustard, egg, milk, soya, sulphites and gluten are used.
Nutritional Information Typical Values per 100g
|of which saturates (g)||0.2|
|of which Sugars (g)||33|
Refrigerate after opening and consume within 4 weeks.